Tea refers to the craft and tradition of cultivating, processing, and preparing tea leaves, often balancing centuries-old practices with modern refinement. It encompasses a wide range of varieties such as green, black, white, oolong, and herbal infusions, where each cup is thoughtfully prepared to highlight its unique flavor profile, aroma, and brewing method.

Tea

Subcategories

  • Black tea

    Black tea is a fully oxidized tea known for its bold flavor, deep color, and rich aroma. It is crafted through a careful process of withering, rolling, oxidation, and drying, resulting in a robust and often malty or slightly astringent taste, enjoyed both plain and with milk, sugar, or spices.

  • Green tea

    Green tea is a minimally processed tea known for its fresh, delicate flavor and light color. It is crafted by quickly heating the leaves to prevent oxidation, preserving natural vegetal notes, subtle sweetness, and a clean, refreshing aroma.

  • Oolong tea

    Oolong tea is a partially oxidized tea that sits between green and black tea, offering a complex and balanced flavor. It is carefully crafted through controlled oxidation, resulting in a smooth profile that can range from light and floral to rich and roasted, with a lingering, layered aroma.

  • Fruit infusion

    Fruit infusion refers to a vibrant beverage made by steeping dried or fresh fruits in hot water, releasing natural sweetness, bright acidity, and rich aromas. It offers a refreshing and flavorful experience, often with notes ranging from citrusy and tangy to sweet and mellow, and is typically enjoyed both hot and cold.

  • Herbal infusion

    Herbal infusion refers to the preparation of beverages made from dried flowers, leaves, fruits, seeds, or roots, rather than traditional tea leaves. It is crafted by steeping these natural ingredients in hot water, resulting in a wide range of flavors—from floral and sweet to spicy or earthy—often appreciated for their soothing qualities and aromatic richness.

Active filters

  • Categories: Black tea
  • Categories: Green tea
  • Categories: Herbal infusion
  • Categories: Oolong tea

Green Yunnan Pu-Erh Cake

lei250.00
Availability: 2 In Stock

Known since the Han Dynasty 202 BC, PuErh Cake tea was initially used as a safe and fair payment method and later became a special and very valuable gift.

Organic quality tea from the Yunnan region. This variety is either not fermented at all or is only partially fermented during storage.

The color of the infusion resembles that of green tea and has a soft and delicate taste.

The price is per piece, 200 gr.

Oolong Pink Beauty

lei35.00
Availability: 100 In Stock

This Oolong composition is a perfect harmony of taste and visual delight, featuring fresh fruity-berry citrus notes complemented by a spicy-sweet vanilla cinnamon bouquet beautifully nestled between tender rose and tea blossoms.

English Breakfast

lei30.00
Availability: 15 In Stock

English Breakfast is a full-bodied black tea blend with a bold, robust taste, perfect for breakfast. Enjoy it on its own or with a splash of milk to soften its intensity.

Winter Dream

lei30.00
Availability: 194 In Stock

Winter Dream is a black tea blend with apple pieces, cinnamon, almonds and natural Bourbon vanilla extract. Its spiced apple and vanilla notes bring the comforting flavours of a winter dessert to your cup.

Tung Ting Oolong

lei45.00
Availability: 100 In Stock

The name of this rarity from Taiwan keeps what it promises.

Delicate, fruity peach tones are paired with a floral note of gardenia.

The tea is sweet and full-bodied, with little astringency.

Its taste is also convincing when drunk cold.

Chai Massai

lei30.00
Availability: 10 In Stock

The unique taste of selected spices gives this rooibos melange its special flavour.

By adding a dash of milk or cream, sweetened with honey as needed, it is a caffeine-free alternative to classical chai tea on black or green tea basis.

Ginger Organic

lei30.00
Availability: 6 In Stock

Ginger Organic blends black teas from Ceylon and China with ginger and natural ginger extract. A certified organic blend with a full-bodied taste and a gently spicy finish.