Discover the universe of authentic tastes – from carefully roasted specialty coffees and aromatic teas from around the world, to refined Italian and French delicacies.

Savor Petit Beurre biscuits, Italian pastry specialties, fine creams and other products chosen for moments of indulgence and authentic gourmet experiences.

Subcategories

  • Specialty Coffee

    Coffee typically involves a deep understanding of beans and brewing methods. The choice of bean plays a crucial role in determining the final flavor of the cup. Common coffee beans used include Arabica, Robusta, Liberica, and Excelsa, each offering unique taste profiles and characteristics.

  • Tea

    Tea refers to the craft and tradition of cultivating, processing, and preparing tea leaves, often balancing centuries-old practices with modern refinement. It encompasses a wide range of varieties such as green, black, white, oolong, and herbal infusions, where each cup is thoughtfully prepared to highlight its unique flavor profile, aroma, and brewing method.

  • Chocolate

    Chocolate symbolizes intense pleasure, indulgence, and affection. It is associated with moments of relaxation, romance, and the small joys that sweeten life.

  • Pasticceria Siciliana

    Italian sweets impress with traditional recipes, simple ingredients and authentic flavours.

    Specialties such as Biscotti, crispy and perfect with coffee, or Mustaccioli, flavoured with cocoa, honey and spices, reflect the Italian passion for refined desserts, full of taste and tradition.

  • Biscuits

    Authentic French biscuits, like Petit Beurre, are prized for their fine texture and delicate buttery taste.

    Made from traditional French recipes, these simple and elegant biscuits offer a balanced flavor, perfect with coffee, tea or refined desserts.

  • Spreads

    Italian artisanal spreads, such as hazelnut cream or pistachio cream, are made from carefully selected ingredients and recipes inspired by Italian tradition.

    Fine, velvety and intensely aromatic, these delights offer rich flavors of roasted hazelnuts, premium pistachios and fine chocolate, perfect for desserts, croissants or moments of authentic Italian indulgence.

  • Accessories

    Carefully selected accessories for tea and coffee lovers – from matcha strainers, infusers and teapots, to to-go glasses, French presses and premium mugs.

    Practical and elegant products, created to transform every drink into an authentic experience.

  • All products

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Velvet Forge Blend

lei65.00
Availability: 6 In Stock

A 100% Arabica blend featuring coffees from Brazil Cemorrado, Peru Cajamarca and Uganda Rwenzori Donkey. Rich notes of dark chocolate, molasses and ripe fruit, with a full body and a pleasant finish.

Equatorial Forge Blend

lei65.00
Availability: 2 In Stock

Equatorial Forge – Intens Crema was not designed to look impressive on paper, but to deliver in the cup. Indonesia Java Blawan builds the deep, spicy foundation, Papua New Guinea Sigri adds balance and elegance, while India Cherry Royal provides the strength behind its dense crema and full body. The result is a rich, velvety coffee with notes of milk chocolate, toffee, and delicate citrus. The kind of espresso that quietly earns your respect instead of screaming for attention.

Rehu Teapot Set

lei220.00
Availability: 20 In Stock

Rehu tea set, consisting of a teapot and two cups (200ml). Includes gift box.

Colombia Huila Tumbaga - Decaffeinated

lei69.00
Availability: Out of stock

Colombia Huila Tumbaga is the kind of decaf that reminds you caffeine isn’t the only thing that matters in coffee. Thanks to the Sugarcane decaffeination process, it keeps its natural sweetness and delivers notes of ripe fruit, amaretto, and graham crackers, wrapped in a smooth and balanced body. Calm, comforting, and far from boring — the perfect cup for late evenings or for people who already get enough stimulation from life itself.

Ecuador Finca Josefina

lei89.00
Availability: Out of stock

Not every Ecuadorian coffee tries to impress through intensity. Some choose elegance instead. Finca Josefina, crafted from the rare Sidra variety, delivers a refined and vibrant cup layered with apricot, persimmon, lychee, pineapple and a delicate caramel sweetness. Its anaerobic washed process preserves remarkable clarity and finesse — the kind of coffee that keeps you coming back for another cup. Sidra... proof that exceptional coffee doesn’t need to shout to be unforgettable.

Peru Finca Gramalotal

lei89.00
Availability: Out of stock

High in the mountains of San Ignacio, this Peruvian Gesha doesn’t rely on flashy tricks to stand out. It’s refined, clean, and naturally expressive. Expect notes of toffee, candied citrus, and cooked lime, wrapped in a silky body with a long, pleasant finish. This is the kind of coffee that quietly takes over your attention. And honestly... at 1900 meters above sea level, these beans probably worked harder than half the corporate world.

T-4-1 Scandic Leaves

lei185.00
Availability: 1 In Stock

Scandic Leaves Tea For One, set T-4-1, consisting of 3 pieces: teapot, cup, saucer; New Bone China porcelain, glazed, with gold inserts. Packaged in a gift box.

Peru Cedros Cafe

lei65.00
Availability: Out of stock

Grown in the mountains of Cajamarca, this Peruvian coffee delivers balance and elegance without trying too hard — the kind of cup that quietly reminds you how extraordinary simplicity can be. Notes of chocolate and molasses blend beautifully with green apple freshness and clean citric-malic acidity, wrapped in a smooth, rounded body.